Murago Ethiopia coffee beans are premium-quality coffee bean that is carefully processed through the natural drying method. This process involves allowing the coffee cherries to dry in the sun, which enhances their natural sweetness and flavor.
Ethiopia Sidamo Bensa
Region: Murago
Variety: Heirloom
Process: Natural
Harvest: 2023
Attitude: 2125 – 2230 MASL
Cup Profile: Fruity, Honey, Spicy, Berries
Score: 87
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